Super Kernel Basmati Rice is an export quality of basmati rice produced in Pakistan. However, most of it is exported to the international markets to meet the rising demands Super kernel basmati rice is well renowned for its long grain length, delightful cooking, and distinct taste. The unique feature is that these grains remain separate and fluffy even after they are cooked. The super kernel basmati rice is not very old, but it has gained an outstanding market in just a few years. Just like other famous rice, Super Kernel Basmati Rice is also grown only in the Punjab region of Pakistan and India.
Bhandari Foods is one of the leading rice exporters from Pakistan. Being one of the best rice exporters, we take extra measures to provide suitable conditions for the quality production of basmati rice. This rice is a genuine gift of nature because of its excellent taste. It is exceptionally tasty, long, and fragrant, and it is widely used for making biryani, fried rice, and pulao. Because of the quality production and rich flavor, the best basmati rice from Pakistan is famous in the international market.
Healthy Kernel Basmati Rice
The super kernel basmati rice is characterized by its rich aroma and flavor. Generally, the basmati is geographically indexed to the Punjab region on the Indian and Pakistani land mainly. As the wine gets better with age, the same is the case with the basmati rice. This rice is aged for a minimum of 2 years to enhance its taste, aroma, flavor, and other cooking characteristics. If kept under suitable conditions, it can also be held for up to 10 years. This preservation makes it richer in flavor and aroma than other rice.
Moreover, the super kernel basmati rice cooks up fluffy, does not stick together, and gives a delightful aroma. It is also remarkably long in size with a distinct nutty taste. Therefore, this type is more preferred by people locally and internationally.
Healthy Characteristics of Kernel Basmati Rice
The following characteristics make the super kernel basmati rice the best basmati rice from Pakistan:
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Flavor
The flavor of the super kernel basmati rice is so rich and tasty that people like to stock up on them. Different rice type has distinct flavor, but the main difference is whether it has been polished. Being the best rice exporter, Pakistan grows its basmati rice in the most suitable environment and uses the best fertilizers. The draining and harvesting time are also closely regulated with proper moisture content. Then the basmati rice is stored in the right climate that contains enough moisture to keep the rice fresh, rich in its contents, and makes it age well.
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Grain and Cooking Condition
The grain quality of the basmati rice is the finest in the market. No other type has yet topped its level. It is also used in Mughal cuisine and other dishes frequently. Its grain is made of high-quality seeds that have been coming down from civilization to civilization. Therefore, this type of rice is highly commendable and in demand worldwide.
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Long Length
This basmati rice is admired worldwide because of its length. It enhances the presentation of the food and tastes more satisfying. People globally also love the best basmati rice from Pakistan for this reason. The super kernel basmati rice typically ranges from 7.00 mm to 7.02 mm, which is presentable in dishes and gives you a complete feeling while chewing it. Moreover, it is famous worldwide for its long and fluffed presentation and aromatic fragrance.
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Adequate Stickiness
One of the best rice suppliers from Pakistan, Bhandari Foods is famous worldwide for its basmati rice. It is because our rice is sufficiently sticky when cooked. This variety of rice is aromatic, and the grain size also ranges in a big length. However, there is a common misconception about glutinous rice that it contains dietary gluten, but it is not valid. The super kernel basmati rice is also good to consume by people with gluten restriction, and it falls under the category of healthy rice.
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Premium Quality
One of the big reasons that make us one of the best rice exporters that we never compromise the production quality of the basmati rice. Therefore, this type is the best of all. Every batch of rice is produced and stored in the most suitable environment with proper quality control. The super kernel basmati rice is given extra care to ensure quality rice is produced at the end.
These characteristics make the kernel basmati rice one of the healthiest.