Himalayan Pink Salt

 

Edible Pink Himalayan Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

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Natural® Himalayan Pink Salt

Extra Coarse Grain (4.0 - 6.0 mm)

The large, irregular salt crystals of Extra Coarse Himalayan Pink Salt work well in salt roasting and look beautiful as a presentation salt.

Coarse Grain (2.0 - 4.0 mm)

Ideal for use in salt grinders and mills, Coarse grain Himalayan Pink Salt is also a suitable size for brines, pickling and salt roasting. Try it as an exquisite presentation salt for fruit, cheese—even ice cream.

Medium Grain (1.0 - 3.0 mm)

Great for use in spice and BBQ rubs for larger cuts of meat, Medium grain Himalayan Pink Salt is a small to medium-sized crystal that can be used in grilling and salt roasting or in your favorite salt grinder.

Small Grain (1.0 - 2.0 mm)

Use Small grain Himalayan Pink Salt in cooking, grilling or roasting meats and vegetables. Adaptable as both a finishing salt and when mixed into dishes, this versatile grain is a mineral-rich replacement for your everyday table salt.

Extra Small Grain (0.5 - 1.5 mm)

Larger than Fine grain but a step down from Small grain, Extra Small grain Ancient Ocean Himalayan Pink Salt is adaptable as both a finishing and seasoning salt. Use when grilling and roasting meats, or sprinkle atop baked goods, roasted potatoes or grilled steaks just before serving for a slight crunch and punch of salty flavor.

Fine Grain (0.2 - 0.8 mm)

Fine grain Himalayan Pink Salt is the perfect size for your tableside salt shaker, for use in cooking, grilling, roasting—even as a lovely pink salt rim on a cocktail.

Extra Fine Grain (0.3 - 0.5 mm)

Usable in salt shakers, as a drink rim, in grilling and cooking, or as a dusting for popcorn, chips and snacks, this tiny grain is perfect in snack foods and appetizers. Finish dishes with a sprinkle of Extra Fine grain Himalayan Pink Salt for a savory pop of color.

Powder Grain (0.0 - 0.2mm)

The velvety soft Powder grain Himalayan Pink Salt is a delicious way to add savory, salty flavor to popcorn, roasted nuts, chips and snack mixes. The tiny grains also melt quickly in soups and saucy dishes, adding a concentrated kick of salt

 

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