NATURAL ™ FRUITS
THE NATURAL™ Experience
Dates are semi-dry oval shaped fruits with rich flavor and sweetness. It is widely used in bakery’s and deserts to make them healthier and nourishing. Dates are also used as natural sweeteners as a substitute to processed white sugar.

Natural™ Pakistan Mangoes
Mangos are the succulent, sweet-smelling, and flavorful fruits of an evergreen tree. They are known as the king of the fruits. Mango is one of the most popular and nutritionally rich seasonal fruit grown in the tropics. With a unique pulpy flavor, aroma, and taste.
The Mango trees are originated in the sub-Himalayan plains of the subcontinent.
Botanically, this exotic fruit belongs to the Anacardiaceae’s family, a family that additionally includes diverse varieties of tropical fruiting trees in the flowering plants such as cashew and pistachio.
Mangos are highly variable in size, shape, color, and taste and can weigh up to 1 kg in some cultivars.
Mangos have numerous health benefits. They are highly rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds.

Natural® Kinnow Mandarin
The Kinnow is a high yield mandarin hybrid cultivated widely in Pakistan’s wider Punjab region. Pakistan today is the largest producer of Kinnow/Mandarin in the world.
Citrus fruits such as Kinnow have great importance due to their distinct flavors and therapeutic values. The readiness of Kinnow can be known with the degree of flattening or depression of its top. Processing of Kinnow involves its selection based on quality, firmness, the deepness of grooves, smoothness of surface, and intensity of redness in the body. Kinnow season starts in November and ends in March, a more extended picking season than any other citrus variety.
Kinnow is rich in Vitamin C with the right amounts of Vitamin A & B. Apart from this, they are a rich source of minerals such as Calcium, phosphorus, and Iron). The juice is very revitalizing, delicious, and comforting. The dietary fibers found in the fruit contains pectin(carbohydrate) that benefits the stomach and intestine. it is also helpful in lowering the blood cholesterol levels in the body. Pakistani Kinnow is easy to peel fruit and is famous for its sweet and slightly sour taste. Kinnow is Pakistan’s unique citrus fruit, close to the Mandarin, though it has a unique taste. This distinctive taste is originally due to the soil constituency and climatic conditions where it grows.
Kinnow at Naturals is demanded all around the world and is our top fruit export. It is popularly used for making juices, squashes, jams, jellies, and marmalade. Kinnow is consumed as natural fruit and as juice (fresh or concentrated).

Natural® Dates
Dates are a flowering species widely popular for their sweet edible taste, grown and harvested in various parts of Pakistan. The harvest season of dates in Pakistan starts from the end of June until the mid of August, most grown in Kharipur, Pakistan.
They are semi-dry oval shaped fruits with a skin ranging from yellow to dark reddish-brown, depending on the variety. Their rich flavor and sweetness add to the essence of various desserts and bakery products making them healthy and nourishing. The Aseel variety is the most important and commercially consumed variety of Pakistan, predominantly harvested in Khairpur district.
Dates are chewy fruits with many health benefits. They are rich nutrients and provide a good source of rapid energy due to high carbohydrate content.
Since they are dried, they have a high calorie content, but contain a lot of minerals, vitamins, and act as antioxidants. Their high fiber content prevents digestive problems and controls blood sugar. Dates are natural sweeteners and can be used as a substitute for white sugar. Hence it is often incorporated in diet plans. Dates act as a healthy and easy snack, while fulfilling all nutritious requirements.
We, at Natural, provide a diverse range of the best quality dates. Our Dates are handpicked, sorted, processed, and exported, all while ensuring the highest quality of the product.
